India is a land of vibrant culture and ancient traditions. This rich culture has an array of traditional Indian mithai sweets. Each bite offers unique flavours and textures from Indian traditions backed by interesting history. 

History of Indian Sweets

Indian sweets have a long history. Dating back to 500 BC, when people learned how to make sugar from sugarcane and other plants, they often included it into their diet to have a sweet ending to their meal. They used sugar-based foods in temple offerings and gave them to people who visited the temple, and that’s how the concept of prasad evolved. Indian mithais are not only sweets; they are an emotion, and each mithai has an evolving story, from simple pedas to fusion mithais like Gulaab Rocher and Biscoff Dryfruit.

Mewaz takes pride in using these time-tested recipes, which have been passed down through generations. Our mithai makers are artisans, meticulously crafting each sweet with the finest natural ingredients.

 Fusion of Flavors - A Modern Touch

Indian mithai sweets have evolved through the times. Traditional recipes can be fused with ideas from around the world to make new sweets. Our skilled mithai makers are blending traditional flavours with exciting new ones worldwide, creating delicious and creative treats.

Types of Indian Sweets

There are many different kinds of Indian mithai sweets, each with its unique flavour. Some might be time-consuming, so how about just ordering a mithai, which is worth it because of its delicious taste and cultural importance.

Dryfruit Mithai

These sweets celebrate nuts and dried fruits and offer a variety of flavours and textures. Explore Mewaz's offerings, including:

Rich cashew nuts paired with the subtle aroma of lavender make up this mithai named Kaju Lavender. This creates a delightful fusion of flavours that will melt in your mouth. The delicate floral notes of lavender complement the richness of the cashew nuts, enhancing its flavour.

Mango Munch is a vibrant barfi that combines the sweetness of Alphonso mangoes with the satisfying crunch of chopped nuts. This refreshing treat is perfect for summer and offers a delightful mix of flavors and textures.

Stuffed Dates 

With their natural sweetness, dates are a perfect canvas for showcasing rich Indian flavors. Pamper your palate with Mewaz's selection:

Imagine dates filled with crunchy pistachios and fragrant saffron. This sweet treat is perfect for special occasions and is a delicious mix of flavors and textures.

Crunchy walnuts and sweet dates pair beautifully together in this fun treat. This combination is perfect for people who like different textures and flavors. 

Kaju Katli

Kaju Katli, a diamond-shaped bar made with premium cashew paste, sugar, and ghee, is a classic Indian sweet. It's often decorated with edible silver foil for a touch of elegance. The rich cashew flavour combined with the sweetness of sugar and the creamy texture of ghee makes Kaju Katli a delightful treat.

Jalebi

Jalebi, a deep-fried, pretzel-shaped confection dipped in a vibrant orange syrup, offers a delightful combination of crispness and sweetness. Its intricate shape and contrasting colours make It a visually appealing treat.

Gulab Jamun

Gulab Jamun, a deep-fried dough ball soaked in a fragrant rosewater syrup. Its soft, spongy texture and the syrup's sweet, floral flavour make it a popular choice for celebrations and special occasions.

Rasgulla 

Rasgullas are soft, spongy dumplings made from cottage cheese and dipped in a light sugar syrup. They are a melt-in-your-mouth delight. Their delicate texture and subtle sweetness make them a refreshing and enjoyable treat.

Rasmalai

Rasmalai, a variation of rasgulla, is bathed in a creamy, milk-based reduction flavoured with cardamom and pistachios. This adds a layer of richness and complexity to the traditional rasgulla, creating a more indulgent and flavorful experience.

Shrikhand

A creamy yoghurt-based dessert flavoured with saffron, cardamom, and nuts, shrikhand offers a refreshing and tangy contrast to other sweets. Explore Mewaz's collection to discover the perfect balance of sweetness and tang.

Perfect Gifting Option with Mewaz

Indian mithai sweets are more than just a dessert; it's a cultural experience. Sharing a box of mithai is a way to share the joy of Indian tradition and hospitality. Mewaz's beautifully curated mithai assorted boxes are a thoughtful and elegant way to delight your loved ones. Imagine the delight on their faces as they unwrap a box filled with a vibrant selection of Mewaz's finest creations, from melt-in-your-mouth kaju katli to fragrant gulab jamuns and decadent dryfruit mithai.

Preserving Traditions with Modern Touch

Mithai is a legacy, and Mewaz is its custodian. We strive to preserve traditional Indian mithai sweets while offering a taste of India to the world. With our commitment to quality ingredients, time-tested recipes, and a touch of modern innovation, Mewaz offers an unparalleled mithai experience.

So, embark on your mithai adventure with Mewaz. Explore our website to discover a world of flavours and find the perfect treat for yourself or a loved one.